People believe that grilling should be focused on 2 main things: unique quality of food & the social activity it facilitates. With this project, a fan assisted charcoal grill was innovated with the aim to improve these two aspects and the overall grilling experience for people.
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Circle Peacock and Tail Bird are kitchenware specialized for cooking Doongji Naengmyeon, a Nongshim’s instant noodles. In order to highlight the brand image of Doongji Naengmyeon, we used a bird as a design motif...
This ‘DOKDO’ bowl was designed as a political statement stating who is the owner of the South Korean islands called Dokdo. Sauce bowls are frequently used in Korean dining. The shape of Taegeuk that is a...
These tarts were made for the new issue of SoGood Magazine. This work is the result of collaboration with José Margulis, an artist from Miami, USA who works with Geometric abstractionism and Kinetic art. He creates...
On average, kettles last approximately 2-3 years. Designs tend to have an assembly of glued parts and clip fittings, making repairing them impossible. Kettles alsowaste energy through reboiling; an estimated £68 million...
With this project we wanted to explore an alternative emotion to the standard kitchen knives you see every day. The focus is drawn to the high polished blade, while the rest of the knife’s Maple wood body sits...
For four centuries, the town of Obama in Fukui Prefecture, Japan, has manufactured lacquered chopsticks. Obama’s lacquered chopsticks have been recognised as the hardest and most beautiful of Japanese lacquer chopsticks...
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