For four centuries, the town of Obama in Fukui Prefecture, Japan, has manufactured lacquered chopsticks. Obama’s lacquered chopsticks have been recognised as the hardest and most beautiful of Japanese lacquer chopsticks since the seventeenth century, when they became known as ‘Wakasa-nuri’. We designed new chopsticks in collaboration with Hashikura Matsukan, a manufacturer who continue Obama’s traditional manufacturing techniques today. Chopsticks ordinarily come in pairs, but the rassen chopsticks are a single unit. They’re separated into two for eating, then rejoined into one form when not in use. We used the artisans’ hand skills and a multi-axis CNC miller to create these unusual chopsticks.
You may also like
Dinara Kasko, José Margulis – Geometrical kinetic tarts
These tarts were made for the new issue of SoGood Magazine. This work is the result of collaboration with José Margulis, an artist from Miami, USA who works with Geometric abstractionism and Kinetic art. He creates...
Elvin Chu – sauce dish – utensil rest
The ADAPT sauce dish and utensil rest juxtaposes the strength of a solid object such as concrete with the powerful influence and fluidity of liquid.
Andrew Ferrier – Charcoal Grill
People believe that grilling should be focused on 2 main things: unique quality of food & the social activity it facilitates. With this project, a fan assisted charcoal grill was innovated with the aim to improve...
McDonald’s – Creating the STRAW :)
McDonald’s has been raising the bar. All Day Breakfast, updated McNuggets recipe, new Big Mac sandwiches, the Chocolate Shamrock Shake and now … the STRAW – (Suction Tube for Reverse Axial Withdrawal). Go...
Mauricio Carvajal, Adrian Perez – HIFA – Coffee brewing-mushroom growing system
Hifa is an integrated system for coffee brewing and organic food production that recycles coffee grounds as the main input for mushroom growing inside the home. It is based on 3 main concepts: Recycling and valorization...